Quantitative Analysis /
Global

Food prices outpace inflation, but alternative proteins could help

  • Food prices have risen 17.3% since the start of the year, while global inflation is at 2.8%

  • Alternative proteins that have realistic taste and texture could reach cost parity by 2023

  • The alternative meat market is expected to grow 15% a year versus 7.5% for conventional meat

Food prices outpace inflation, but alternative proteins could help
James Huckle
James Huckle

Quantitative Analyst

Tellimer Research
17 November 2021
Published by